Super Foods & The Fight to Prevent Cancer
by Thomas J. Saphner, MD, FACP – Green Bay Oncology& Principal Investigator, St. Vincent Regional Cancer Center
Most of us have heard the term “super foods.” The name creates a great mental image: “Super” foods that can help to save and preserve our health. And it is true that some foods are far superior to others.
But, while most people have heard the term, many struggle to define what foods are considered “super.” What makes them super? Read more…
St. Mary’s Hospital – Green Bay, WI
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